We use thermal guns to check the temperature of our staff, especially our delivery executives on a daily basis.

The safety of our staff is our priority and we take care of all measures related to Covid-19 to secure the health of each staff member.

All our staff members use masks for better protection and take all precautionary measures related to Covid-19 for a healthy environment.

Food prepared healthy, freshly heated and packed securely before each delivery that heads out daily.

We take care of all packaging and hygiene standards, packed secure and tight and delivered at your doorstep.

We practise all safety measures for better handling of our food preparation and packaging delivery orders.

Any staff member who faces any symptoms related to Covid-19 is strictly ordered to stay at home until recommended by doctors.

Our staff wears masks and sanitizes kitchen tops everyday to make sure the kitchen is cleaned at all times.

Even while following all the hygiene measures, we make sure that there is no compromise on the options of vast variety of dishes

One of the favourite southern Indian specialities arising with a subtle tanginess, is Ekdum’s take on inviting Tamil Nadu as a part of the menu...

it’s not just a dish but a feeling that we love to live over and over again! What lies inside is not a simple formula that everyone can prepare...

Kolkata is not just about sondesh and rasgullas and everything sweet but it’s iconic Kolkata Biryani too! Coming from the city of joy...

EKDUM!